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Wednesday May 31
Main Dishes
Main plates homemade with wholesome, locally sourced ingredients.
Rotisserie chicken pieces marinated until tender in aromatic lemongrass and soy sauce, served with jasmine rice.18.00 USD
A delicious and healthy bowl of rice noodles, crispy veggie rolls, organic tofu, crunchy veggies, fresh herbs, lettuce served with house made sauce, peanuts and fried shallot. This dish is perfect for those looking for a little crunch in their meal. 15.00 USD
Our bright mango salad recipe is sweet and zingy, starring the ripe fruit with fresh herbs
12.00 USD
Dessert
Vietnamese fruit cocktail. Sweet lychee bites, jackfruit slices, chewy jellies, and ice cold coconut milk. Chè Thái is more than just a sweet soup or fruit cocktail, it’s a dessert that packs in a lot of flavor in just one bite.
16oz serving (possibly serves 2 but you'll want an entire portion for yourself)7.00 USD
